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  • Finland, ‘Prepper Nation of the Nordics,' Isn't Worried About Masks

    April 05, 2020 |

    The New York Times |

    Multi-Media |

    1500-3000 Words

    Response Location: Sweden, Stockholm

    This article compares Finland to the other Nordic countries in terms of their preparedness for the coronavirus pandemic. After the Cold War, FInland started building up an emergency supply of medicine, food, and more. When the virus hit Finland, the stockpiles easily and quickly distributed the supplies amongst a network of facilities spread across the country. This article focuses especially on Stolkholm and how the two countries' responses differed.

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  • In Czech Republic, cryptocurrency mining boosts agriculture

    April 05, 2020 |

    Inkline |

    Text |

    Over 3000 Words

    Response Location: Czech Republic

    Using cryptocurrency mining, technological innovation, and entrepreneurial thinking, Parallel Garden, a Czech-based initiative, is tackling unsustainable agricultural practices. The project seeks to increase local food production and reduce waste, while sharing best practices with other communities through open-sourcing.

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  • Coronavirus turned these costumers into Hollywood's 'mask crusaders'

    April 04, 2020 |

    Los Angeles Times |

    Multi-Media |

    800-1500 Words

    Response Location: United States, Los Angeles, California

    The cast and crew members of Hollywood are suffering from the coronavirus social distancing mandates, but the costumers among them are contributing to the shortage of masks during the pandemic. It started when costumer Nickolaus Brown rallied 250 designers, sewers, and cutters to make masks on Facebook. When the International Alliance of Theatrical Stage Employees Union got involved, they produced 3,500 to 4,000 cloth masks for healthcare providers. Another group, called "Mask Crusaders,” has about 100 members and produces makeshift N95 masks. Both are working to grow their reach, quality, and production.

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  • From limoncello to lemon-scented hand sanitizer

    April 03, 2020 |

    The Eagle-Tribune |

    Text |

    Under 800 Words

    Response Location: United States, Salem, New Hampshire

    To avoid laying off employees during the coronavirus pandemic, a New Hampshire small business that manufactured hard lemonade and liquors turned their operation into producing hand sanitizer for first responders. Although many distilleries have implemented this practice, this company's new endeavor has still already fulfilled orders from "hospitals and first responders, including the Massachusetts State Trooper Association."

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  • 4 UC Berkeley students launch SF Food Friends in response to COVID-19 pandemic

    April 03, 2020 |

    The Daily Californian |

    Text |

    Under 800 Words

    Response Location: United States, San Francisco, California

    Grad students in the Bay Area concerned about the impacts of the coronavirus created a platform that matches at-risk residents with low-risk residents to deliver necessities like groceries and prescriptions. The group is partnering not only with large grocery stores but also with those smaller shops struggling to stay afloat.

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  • Rural food banks struggle to meet increased need with fewer volunteers

    April 03, 2020 |

    The Spokesman-Review |

    Multi-Media |

    800-1500 Words

    Response Location: United States, Stevens County, Washington

    The Loon Lake Food Bank & Resource Center is a rural food bank that has pivoted its model in response to the novel coronavirus. They are now operating a drive-through system that gives away hundreds of boxes of free food to those who need it, and they also get supplies through a “food recovery” system with local grocery stores. The operation is continuing to expand but still desperately needs more volunteers.

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  • LA restaurants adjust to COVID-19 rules, keep their staff working

    April 02, 2020 |

    KCRW |

    Podcast |

    5-15 Minutes

    Response Location: United States, Los Angeles, California

    As many restaurants shift to delivery or take-out early due to the coronavirus pandemic, others are finding success in shifting their business models to become markets and bodegas. Although this isn't necessarily sustainable long-term, it has in the interim worked well for a pizzeria in the Hollywood area and has allowed the cafe to keep all employees on staff and even afforded them raises. It has also shed light on the need for cross-sector collaboration between city, county, and state governments.

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  • How South Korea Solved Its Face Mask Shortage

    April 01, 2020 |

    The New York Times |

    Text |

    800-1500 Words

    Response Location: South Korea

    To combat a shortage of protective masks caused by the onset of the coronavirus outbreak, the South Korea government implemented "significant market interventions." The government began purchasing masks from manufacturers, allocating a certain number primarily to pharmacies to distribute, and informed the public that they were to "buy two masks per week on an assigned weekday, depending on their year of birth."

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  • Sports equipment manufacturer releases face shield design so others can pivot to medical supply

    April 01, 2020 |

    Manchester Ink Link |

    Text |

    800-1500 Words

    Response Location: United States, Exeter, New Hampshire

    A sports safety equipment producer in New Hampshire shifted to producing personal protective equipment when the coronavirus pandemic caused a shortage for medical professionals. After working with a nurse practitioner to design the face shields, the company created an assembly line, while maintaining social distancing, that has been able to produce 6,000 masks per day. They have also made their design public so other production facilities can pivot to PPE production.

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  • Oregon Launches Neighborhood Support For Foster Families Stuck At Home

    April 01, 2020 |

    Oregon Public Broadcasting (OPB) |

    Radio |

    Over 15 Minutes

    Response Location: United States, Oregon

    Foster families in Oregon are facing unique challenges during the stay at home order of COVID-19, so a new program called My Neighbor aims to alleviate some of their burdens by utilizing their local networks. The Department of Human Services partnered with nonprofit Every Child to create a program that connects Oregonians willing to help out in any way they can to foster families who are looking for support for things like getting groceries or cleaning supplies. They have already received requests from 260 families and foster children and filled 189 of them.

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